Immersion Cooker In Stock Now

  • MASTER Chef Sous Vide offers precise temperature control to provide consistent, high-quality results that are evenly cooked and retain moisture
  • Features a water temperature control display range from 86-194°F / 30-90°C
  • Minimum water protection identifies if the water is under the Min Water mark and will signal the product to stop working
  • Boil dry protection
  • Digital display is easy to read for increased visibility
  • Compact design provides easy storage when not in use

*Please follow de-scaling instructions (instruction booklet included) before returning*