Microwave Chip Maker Trays (5613) In Stock Now

Healthy oil free potato chips! Use regular or sweet potatoes

  • Slice potatoes into thin 1mm slices using a mandolin.  (also available to loan out)
  • Place slices on a paper towel. Blot tops with additional paper towel to remove excess moisture.
  • Sprinkle with salt
  • Arrange slices in a single layer on both trays. Do not overlap.
  • Stack trays and place in center of microwave.
  • Microwave on HIGH 3 minutes. Check for crispness. If not crisp, microwave another 30 seconds.
  • All microwaves are different and cooking time may vary.